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I can definitely see why the crew would find it comforting.įirst, I browned my Italian sausage in my cast iron Dutch oven, which is my favorite pot for making soups. Roxane Gay tells how she ate and ate and ate to build her body into a. I found a recipe from Simply Recipes that uses chickpeas instead of potatoes, but it looked absolutely delicious. At one point, a crew member makes a stew using “canned tomatoes, potatoes, kale, and frozen sausage, which in the end tasted quite good.” I was very impressed at the ability to whip something like this up in space, and so I decided to make it as well. In the ship, they even had fresh vegetables from an aeroponic garden. For most of her life, the idea of a hot, savory. The author Roxane Gay shares a pair of favorite cold-weather recipes. Given the settings, I didn’t expect there to be much to work with by way of food mentions, but the astronauts (and Augie) ate surprisingly well at times. But this tomato one, especially when paired with a grilled cheese sandwich, is just that good. Shake the kernels around so everybody is coated in the oil and then cover with the lid. Crank the heat up to high and toss in 3-4 handfuls of popcorn kernels. My dad’s secret was using half butter and half olive oil, delicious. A good script could use Brooks-Dalton’s story as inspiration, and the gorgeous cover makes for the perfect cinematic backdrop. Put a couple of tablespoons of oil in there I use olive, sometimes coconut or avocado. Honestly, I wouldn’t mind seeing it turned into a movie. It’s probably best consumed as a 1- or 2-sitting read. Though I will admit, the conclusion was unexpected (in a good way). Its characters are lonely and it’s lacking any real action-oriented plot. The book is mostly silence, with a lot of inner monologue and soul-searching. I hoped for more clues as to what happened to everyone who wasn’t in the Arctic or in space we get absolutely nothing in the way of explanation. I could feel the cold as Augie explored the frozen world around him. I could picture Sully’s living quarters and appreciated the description of life in space. Lily Brooks-Dalton’s writing was vivid and imaginative. I didn’t love this book as much as I expected to, but it certainly had gorgeous elements.
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As they get closer to home, it becomes worrisome that they’re unable to re-establish communication with Earth. She especially recommends the Coconut Red Lentil Soup recipe, which is still one. In space, Sully is the communications specialist aboard the Aether, which is heading back from a mission to Jupiter. Danielle is thinking about Roxane Gays Hunger: A Memoir of (My) Body. Augie is an aging but brilliant astronomer who ends up stranded in the Arctic, choosing to stay when everyone else flees because of “war rumors.” He never hears from them again. Instead, its the bread that gives it body. You dont need heavy, fatty cream or butter, which among other things mutes the flavor. Good Morning, Midnight is a low-key post-apocalyptic novel. Its velvety smooth with a bright tomatoey taste, and the brandy (though optional) lends it a wonderful depth.